1. RICE, WITH A LITTLE MORE GOING ON.
Spoon Original over warm rice and tofu. Add sliced cucumber or whatever vegetables you have.
FIVE WAYS TO MAKE DINNER MORE UMAMI.
Small spoonfuls. Simple meals. Start with a little and adjust to taste.
2. THE FIVE-MINUTE NOODLE FINISH.
Cook your noodles, then toss with a small spoonful of Original or Spicy and a splash of the cooking water. Add more to taste.
3. TOAST THAT EARNS ITS PLACE.
Mash avocado onto toast. Finish with Original and a squeeze of citrus if you like.
4. VEGETABLES, TURNED UP.
Roast your favorite vegetables, then toss with a little Spicy just before serving.
5. A QUICK DUMPLING DIP.
Stir Original or Spicy into a little rice vinegar. Taste and adjust, then serve alongside hot dumplings.
Contains soy and sesame. Check your jar for all ingredient and allergen information.
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